Enjoyment has a lot to do with food…
Hospitality is an old tradition in the heart of the Alps. The town tavern, the home of hospitality, is where traditional cuisine is valued and spending time together is essential. New values like sustainability, simplicity und authenticity are becoming more and more important. That’s why we pay particular attention to the origins and uality of the products. Fresh creativity with a touch of refinement transform each meal into an exciting experience.
Local dishes and creations, some of which have been passed down over many generations. Hearty dishes, crispy and crunchy – we’re looking forward to indulging your taste buds.
The Alte Post luxury dining package includes:
- Half-board or overnight stay with extensive breakfast buffet
- 5-course dinner menu including a salad buffet
- A theme buffet once a week
- A gala menu with a champagne aperitif once a week
- A skier’s snack in the afternoon six times a week in winter
- Home-made biscuits and coffee/tea twice a week in summer
The bar – it’s a place where people meet
The cosy bar at the “Alte Post” is ideal for relaxing. Our team serves a wide selection of coffees and teas but also delicious beers, fine wines and exquisite spirits. We also offer small dishes throughout the day. While listening to soft music at the bar you will find time for dreaming.
Fireplace lobby - everything is wrapped in a tasteful, modern style.
Tradition can be felt in the hotel although a modern style for the interior has been used. You will find a cosy atmosphere in our hotel. It is tastefully decorated and refined with selected details. The open fireplace gives you a warm welcome and promises a wellness holiday in a cosy atmosphere.